F.U.N. in the Jar
WHAT?
An Erasmus+ Training Course ‘F.U.N. in the Jar’ meant to bring together representatives of 14 European organizations in order to share good practices and raise awareness about how food choices nutrition influence on the well-being young people and aims to explore health and sustainable benefits of fermentation through non-formal and practical workshops.
WHEN?
17th aug > 26th aug (including travel days)
WHERE?
Perma Halos, Romania
WHO?
18 > years old, living in Portugal (no age limit)
COSTS?
All costs covered, including flights, accommodation and meals! Amigos da Quinta membership required!
HOW TO APPLY?
